Flavors, Pricing, and the Sweetest Details

Cake Flavors:

Almond, Chocolate, Vanilla, French Vanilla, Lemon, Marble (2 Flavors), Chocolate Mint, Funfetti, Hazelnut, Mocha, Raspberry, Strawberry, White Chocolate, Chocolate Chip, Chocolate w/Choc. Chips, Red Velvet, Carrot

Frosting Flavors:

Swiss Meringue Buttercream (lighter, less sweet), American Buttercream,, Fudge Frosting, Chocolate Cinnamon Cream Cheese, Cream Cheese, Strawberry, Peanut Butter, Marshmallow, Whipped Cream Almond, Lemon, Berry (seasonal), Mocha, Pumpkin Spice, White Chocolate, Cookies and Cream


Vanilla Crème, Marshmallow crème, White Chocolate Crème, Homemade jam (seasonal), Apple or Peach Butter (seasonal), Lemon Curd, Caramel Crème

These options reflect some of our more popular choices. We are always happy to work on any combination you can dream up. (We’ll let you know if we don’t think we can make it delicious!). All of our cakes, frostings, and fillings are made to order, from scratch. We use the best ingredients we can find- local whenever possible, so sometimes a flavor might not be available. There are lots of options, so if you’re having a hard time deciding, we’ll happily make some suggestions.

Cake Pricing:


Size Servings* Basic Fondant/ Gourmet Extra Decor
8” 8-10/26 29.95 39.95 44.95
10” 10-12/38 39.95 49.95 54.95
12” 12-15/56 49.95 59.95 64.95

Sheet Cakes:

Size Servings Basic Fondant/ Gourmet Extra Decor
¼ Sheet 29 44.95 54.95 59.95
½ Sheet 54 64.95 74.95 79.95
Full Sheet 75+ 84.95 94.95 99.95

For tiered cakes:

We use a simple formula to determine the price for tiered cakes: Price of larger tier + Price of smaller tier(-25%)
For Example:

10” Fondant cake + 8” Fondant cake:
49.95     + (39.95-10.00)= 79.90

*Servings are shown in Larger (wedge) size/ Wedding or party portion

Cupcake Pricing:(By the dozen)

Standard /Gourmet 

Mini~$10 /Mini~$13

Traditional~$20/ Traditional~$26

Jumbo~$25/ Jumbo~$32

With simple decorations, add $3.00/ doz

Highly decorated, add $5.00+/ doz